tag:blogger.com,1999:blog-2251576136348388212.post4439177385969006213..comments2023-10-29T09:42:39.416-05:00Comments on Vegetable Matter: Flatbread with Broccoli Rabe (Rapini) and ManchegoUnknownnoreply@blogger.comBlogger15125tag:blogger.com,1999:blog-2251576136348388212.post-9623217003105768932010-01-31T17:39:46.783-06:002010-01-31T17:39:46.783-06:00Wonderful looking and sounding. I'm gonna go f...Wonderful looking and sounding. I'm gonna go for it. Love it, love it.... I do sandwiches on my blog, nothing serious, but lots of fun. I am now following you. Keri (a.k.a. Sam)Kerihttps://www.blogger.com/profile/07985370251571864592noreply@blogger.comtag:blogger.com,1999:blog-2251576136348388212.post-46491611675685958802010-01-26T19:10:39.550-06:002010-01-26T19:10:39.550-06:00Anything with manchego in/on it is awesome. Your ...Anything with manchego in/on it is awesome. Your flatbread recipe looks so easy I think I'm going to have to make it!My Man's Bellyhttp://www.mymansbelly.comnoreply@blogger.comtag:blogger.com,1999:blog-2251576136348388212.post-68920427961603454632010-01-25T08:50:27.169-06:002010-01-25T08:50:27.169-06:00How wonderful! Have you frozen the flatbread in th...How wonderful! Have you frozen the flatbread in the past? I freeze extra pita bread at times, so it would probably do fine.Kristenhttp://flexyfare.comnoreply@blogger.comtag:blogger.com,1999:blog-2251576136348388212.post-28316723100842290272010-01-22T09:30:26.632-06:002010-01-22T09:30:26.632-06:00I think I've gained 5 lbs just reading all abo...I think I've gained 5 lbs just reading all about your yummy flatbreads. Everything sounds so good. I love this combo!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2251576136348388212.post-66931552298785233702010-01-21T19:10:24.256-06:002010-01-21T19:10:24.256-06:00Manchego is hands-down one of my favorite cheeses....Manchego is hands-down one of my favorite cheeses. I love the pairing with the bitter broccoli rabe. Loving the flavors and the presentation. Cheers!Rachel Jhttps://www.blogger.com/profile/00328907180404879987noreply@blogger.comtag:blogger.com,1999:blog-2251576136348388212.post-10481931339925523562010-01-21T00:03:32.602-06:002010-01-21T00:03:32.602-06:00Very healthy...would love to try it on fat days:PVery healthy...would love to try it on fat days:PJeanniehttps://www.blogger.com/profile/06517771659910444299noreply@blogger.comtag:blogger.com,1999:blog-2251576136348388212.post-27545996116549459952010-01-20T18:49:25.785-06:002010-01-20T18:49:25.785-06:00Oh my god Robin.
I think we're going to have...Oh my god Robin. <br /><br />I think we're going to have to do an exchange. I'm calling Fed-Ex right now.Mr. Phttps://www.blogger.com/profile/16283387618237622156noreply@blogger.comtag:blogger.com,1999:blog-2251576136348388212.post-8192931605654601732010-01-20T16:52:39.877-06:002010-01-20T16:52:39.877-06:00It looks very healthy and yummy.It looks very healthy and yummy.Annahttp://chefwanabe.comnoreply@blogger.comtag:blogger.com,1999:blog-2251576136348388212.post-20087746818606883422010-01-20T00:57:42.126-06:002010-01-20T00:57:42.126-06:00I have a lot of broccoli rabe in the fridge. That&...I have a lot of broccoli rabe in the fridge. That's a super idea. :DDivina Pehttps://www.blogger.com/profile/01683569023103415187noreply@blogger.comtag:blogger.com,1999:blog-2251576136348388212.post-31026596322432903622010-01-19T17:49:13.082-06:002010-01-19T17:49:13.082-06:00oh yeah, baby- now I'm going to have to go out...oh yeah, baby- now I'm going to have to go out for dinner tonight so I can get flatbread- not enough time to make dough! this looks so amazingly good i'm not even going to think about adding smoky spanish chorizo to it to pair with the manchego- i will in fact attempt to recreate it as is next time i find myself elbows deep in dough!linda@saltyseattlehttp://www.saltyseattle.comnoreply@blogger.comtag:blogger.com,1999:blog-2251576136348388212.post-75260989570129219332010-01-19T15:03:39.320-06:002010-01-19T15:03:39.320-06:00This looks incredible! I might have to make someth...This looks incredible! I might have to make something similar this week...Erin (Travel, Eat, Repeat)http://traveleatrepeat.comnoreply@blogger.comtag:blogger.com,1999:blog-2251576136348388212.post-69863323433334506932010-01-19T11:17:42.831-06:002010-01-19T11:17:42.831-06:00I've got to love this, with Manchego in it... ...I've got to love this, with Manchego in it... ;-)Miriamhttps://www.blogger.com/profile/13003092395648676906noreply@blogger.comtag:blogger.com,1999:blog-2251576136348388212.post-34150085124945376762010-01-19T10:35:29.014-06:002010-01-19T10:35:29.014-06:00Delish! A long as you are on a flat-bread roll, ha...Delish! A long as you are on a flat-bread roll, have you tried thinly sliced potatoes, red onion and capers with some milder white cheese? That's pretty good too. I like your dough recipe. Thanks!Pam Frankhttp://sticksforksfingers.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-2251576136348388212.post-14303532571640120882010-01-19T10:31:30.311-06:002010-01-19T10:31:30.311-06:00This looks amazing! I am into the bread thing big ...This looks amazing! I am into the bread thing big time right now, too--quite impressed with your creations! Word has it that The Artisan Bread in Five Minutes a Day authors will publish a new book (I think next year): Flatbreads and Pizzas in Five! Look out--more bread making ahead!Kellyhttps://www.blogger.com/profile/16932360983765353619noreply@blogger.comtag:blogger.com,1999:blog-2251576136348388212.post-69906594331909670432010-01-19T07:41:52.555-06:002010-01-19T07:41:52.555-06:00Man, am I loving your flatbread phase!Man, am I loving your flatbread phase!Mary Poppins in Heelshttps://www.blogger.com/profile/00166698177554810884noreply@blogger.com